Job Description

The Nut House Pub & Grille at 295 S Water St, Kent, OH 44240 is hiring a General Manager - Restaurant & Bar to lead front-of-house and back-of-house teams, manage scheduling and daily operations, and control food, beverage, and labor costs while ensuring guest service and food quality. Pay is $60,000–$80,000/year, full-time.

About The Nut House Pub & Grille (Kent): The Nut House Pub & Grille (Kent) — a local Restaurant / Sports Bar serving Kent.

What you'll do:

• Lead and develop front-of-house and back-of-house teams
• Hire, train, coach, and hold employees accountable
• Manage scheduling, labor, and daily operations
• Ensure excellent guest service and food quality
• Control food, beverage, and labor costs
• Maintain cleanliness, safety, and health department standards
• Manage inventory and ordering
• Help drive sales and restaurant profitability

What you'll need:

• Must be legally authorized to work in the United States
• 3+ years of restaurant management experience (General Manager preferred)
• Full-service restaurant or bar experience
• Strong leadership and communication skills
• Experience with scheduling, inventory, and cost control
• Ability to work evenings, weekends, and holidays

Benefits & perks:

• Employee discount
• Flexible schedule
• Paid training
• Referral program

Schedule: Availability for evenings, weekends, and holidays is required. The Nut House Pub & Grille is open Monday–Friday 11am–2:30am and Saturday–Sunday 9am–2:30am.

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